A catering car for selling ice cream and waffles with a large sales window open

Our offer

Catering vehicle conversions

We design and produce construction of catering vehicleson new chassis and in existing delivery vehicles. We create mobile kitchens and sales points tailored to the type of menu, equipment and capabilities of a specific vehicle.

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A proven path to mobile business

Catering facilities tailored to specific vehicle

The catering car combines the function of a vehicle with a mobile sales point. It does not require towing a separate trailer, so it can be a convenient solution for companies that regularly change their location and provide events, festivals, fairs or outgoing catering.

We start each project with an analysis of the base vehicle. We check the dimensions of the space intended for installation, available load, interior height, body structure and the possibility of making a sales window, entrance and installation.

Only later do we plan the layout of devices and work surfaces. Thanks to this the bodywork is created to suit the capabilities of a specific car, and not according to one scheme used regardless of the vehicle model.

Converted catering vehicle for selling ice cream and waffles viewed from the rear

Wrapped ice cream catering vehicle viewed from the side and front

Open serving window in a catering vehicle conversion

We can install the body on a new chassis intended for further adaptation or on a car that the customer already has. The scope of work depends on the structure of the vehicle, its condition, dimensions and planned function.

In the case of a new construction, we can prepare the structure from scratch, using the car frame as the basis for the walls, roof, floor, windows and interior. When adapting an existing car, we analyze which elements can be retained and which need to be rebuilt or prepared for new equipment.

The walls and roof of the building are made of smooth sandwich panels with thermal insulation properties. A steel frame is mounted on the vehicle structure, and the floor can be made of waterproof plywood finished with a commercial carpet.

Depending on the project, we build a sales window on actuators, an entrance, electrical and water installations, ventilation, furniture and space for specific catering equipment.

The structure can be prepared for the sale of street food, ice cream, desserts, coffee, drinks, bread or other products. We always determine the final scope based on the client's way of working.

Construction dimensions depend on base vehicle

Unlike trailers, we do not use one table of standard dimensions. The available space depends on the specific car, its wheelbase, height, width and body structure.

Before starting the project, you should determine what devices are to be located inside the vehicle and how many people will work in the vehicle at the same time. This allows you to check whether the selected car provides the appropriate amount of space and the required weight.

If the customer does not yet have a vehicle, it is worth determining the equipment before purchasing the car. This allows choose a vehicle for the planned development, instead of adapting the entire business to a randomly selected car.

Body equipment catering car

We select the scope of equipment depending on the type of sale, available space and vehicle parameters. Before performing the installation, it is worth preparing a detailed list of devices, their dimensions, power and requirements regarding ventilation and connections.

Basic scope

Basic equipment

Electrical installation with LED lighting, sockets, switchgear, residual current protection and external connection.
Water installation with a two-bowl sink, faucet, heater, pump, tanks and a sink for washing hands.
Lockable furniture.
A cabinet intended for occupational health and safety equipment.
Cabinet with drawer.
Shelves for storing products and accessories.
Shelf above the sales window.
Shelf above the sink.
Worktop made of acid-resistant stainless steel.
Countertop near the sales window.
Ventilation grille ensuring basic air exchange.
Wall cover under the hood made of stainless steel.
Catering hood with fan and filters, if required by the project.

Options to choose from

Additional equipment

Fan with louver and speed regulation.
Additional fans supporting air circulation.
Sliding windows in the sales window.
Additional sales window.
Electricity submeter.
External shelf for customers made of stainless steel.
Cabinet fronts in the selected color variant.
Wall cabinets tailored to the interior of the vehicle.
Additional stainless steel top.
Additional stainless steel wall covers.
LED lighting of the sales window.
External LED lighting of the building.

Types of implementation

What body structure of the vehicle? can we do?

The scope of work depends on whether the project starts with a new chassis, an existing car or a vehicle prepared for intensive event work.

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Installation of a new vehicle

In the case of a new chassis, we can design the workspace from scratch. We determine the dimensions of the structure, the arrangement of windows, doors, devices, installations and working surfaces, and then we create a structure tailored to a specific vehicle.

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Conversion of an existing car

If the client already has a vehicle, we analyze its structure, cargo space and technical capabilities. Then we determine the scope of reconstruction, construction of a sales window, installation, furniture and space for equipment.

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Food truck for events and mobile sales

A vehicle intended for frequent trips should be prepared to start work efficiently once you arrive at your destination. We design interiors for intensive service during festivals, fairs, outdoor events and outgoing catering.

Repeatability of production

Solutions proven in buildings cars

Each base vehicle is different, but many solutions regarding insulation, installation, work surfaces and interior organization have been proven in our previous projects.

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Sandwich panels supporting the thermal insulation of the building.
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Electrical and water installations adapted to the agreed equipment.
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Work materials prepared for intensive use.
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Waterproof plywood floor finished with commercial carpet.
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Interior layout designed for a specific vehicle and way of working.
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Possibility to adjust colors, lighting and visual identification.

White catering vehicle with a box-body conversion viewed from the front and side

The image of your business

Catering car as a mobile brand showcase

The catering car is visible both during sales and on the way between locations. Thanks to this, it can simultaneously function as a workplace and a mobile vehicle for the brand's visual identification.

The colors of the development, graphics, wrapping, lighting and the layout of the sales window should create a coherent design. However, it is worth determining them only after planning the technical elements so that the markings do not interfere with ventilation, doors, flaps or lighting.

We help connect functional bodywork with a characteristic appearance of the vehicleso that the food truck is a comfortable place to work and at the same time supports brand recognition.

Let's talk about the project

Why Small Company?

Building the vehicle directly at the contractor's

We carry out the design of the body, structure, installations and interior finishing in accordance with the scope established for a specific car. Direct contact makes it easier to consult changes and adapt the project to the technical limitations of the vehicle. Before starting the work, we determine the scope of implementation, equipment and elements included in the quote.

Call: +48 501 644 760

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Experience in vehicle construction

We implement both new designs and adaptations of existing cars intended for mobile sales.

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Design for a specific car

The arrangement of devices, windows, installations and structures results from the dimensions and structure of the base vehicle.

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Comprehensive equipment

The scope may include installations, furniture, work surfaces, ventilation and preparation of space for catering equipment.

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Individual implementation

We adapt the design to the menu, method of service, planned equipment and the client's budget.

How we do it

How the development works catering car?

We start each project with a base vehicle and planned equipment. Then we prepare the layout, build the structure and install the established installations and interior elements.

Vehicle and needs analysis
We determine the make, model, dimensions, structure of the car, planned menu, list of devices and method of use. If the car already exists, we also analyze the scope of possible adaptation.
Development design
We prepare the layout of windows, doors, devices, work surfaces, installations and ventilation. The design must take into account the dimensions and design capabilities of a specific vehicle.
Workmanship and equipment
After accepting the project, we make the structure, installations, floor, walls, furniture and equipment.
Collection of the finished vehicle
After completing the work, we hand over the vehicle to the customer along with the documentation resulting from the scope of the bodywork performed. We arrange possible transport individually.

Projects

Selected structures catering cars

See examples of new bodies and adaptations of existing cars, including interior layout, installations and equipment.

See the gallery of catering cars

Vintage Citroën converted into a distinctive food truck

Vintage food truck interior with wooden worktops

Food truck interior conversion with ice cream wells and preparation counters

Wrapped ice cream vehicle with a side serving window

White box-body vehicle ready for a catering conversion

Most often you ask

The most frequently asked questions about development catering vehicles

Haven't found your question? Call us - we will be happy to answer by phone and suggest the best solution.

Yes. Before preparing the project, we analyze the make, model, dimensions and structure of the vehicle as well as the scope of possible adaptation.

Yes. We can prepare a bodywork design from scratch for a selected vehicle, taking into account the arrangement of windows, entrances, installations and equipment.

The choice depends on the number of devices, the required work area, the number of employees and the planned mass of the structure. It is best to determine equipment before purchasing the base vehicle.

Yes, if its condition and structure allow for the planned adaptation. We assess the scope of possible work individually after receiving vehicle data.

We select the scope of the electrical installation depending on the devices, their power and the method of powering the vehicle during operation.

Yes. We can complete the installation with tanks, pump, water heating, sink and basin, depending on the available space and design.

Yes, if the structure of the vehicle allows for making a hole in the selected place. Its size and location are determined during the design.

The deadline depends on the type of vehicle, the scope of reconstruction, equipment and availability of components. We set it individually after accepting the project.

We can prepare the project taking into account the planned activity and hygiene requirements. However, the final scope depends on the menu, work technology and requirements of the relevant sanitary station.

Other categories

Catering vehicle conversions

Catering facilities tailored to specific vehicle

Construction dimensions depend on base vehicle

Body equipment catering car

Basic equipment

Additional equipment

What body structure of the vehicle? can we do?

Installation of a new vehicle

Conversion of an existing car

Food truck for events and mobile sales

Solutions proven in buildings cars

Catering car as a mobile brand showcase

Building the vehicle directly at the contractor's

Experience in vehicle construction

Design for a specific car

Comprehensive equipment

Individual implementation

How the development works catering car?

Vehicle and needs analysis

Development design

Workmanship and equipment

Collection of the finished vehicle

Selected structures catering cars

The most frequently asked questions about development catering vehicles

Other solutions in our offer

Catering trailers

Kebab trailers

Pizza trailers

Burger trailers

Rotisserie chicken trailers

Ice cream trailers

Trailers of various shapes

Empty trailers

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